HOW TO COOK EGG DROP SOUP QUICK & EASY! - COOK WITH ME | TIN IN THE KITCHEN #3

Learn how to cook egg drop soup quick and easy! It's a dish that my husband makes with a twist.
If you try making this dish, pls send me a picture on Instagram, Twitter or my email. See below for info:)

Hope this inspires you to cook with me and thank you so much for watching!

xoxo,

Tin ^.^

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Ingredients used: (cooking time 20 min once in ingredients are prepped)
-4 cups water
-2 eggs beaten 
-2 tbs chicken broth Knorr (can substitute chicken bullion)
-1/2 cup frozen mixed vegetables (optional)
-1 stalk green onions
-3 slices ginger sliced & peeled (optional)
-3 drop sesame oil
-1 tsp hoisin sauce
-1 tsp cornstarch
-pepper to taste